emily audette.com

I tested out my new “fancy” slow-cooker with a really great slow cooker recipe.  Moroccan Turkey Stew.  It’s got some of my favorite foods, including squash!

Check out the recipe from the Food Network Magazine here.  One big thing to note:  the recipe amount is enormous!  It will not fit in your slow cooker until you have a GIANT one. I halved the recipe and it filled my 5 quart slow cooker to the brim.  The leftovers freeze really well and are also good in wraps as the recipe suggests.

PS:  I said my new slow-cooker is fancy because it switches to warm automatically after a designated cook time.  Fancy!  But it still only cost $10!